There are four carefully curated tequila flights ($16-$30) that feature both popular and lesser known tequilas. Another popular item is the Elote fresh, grilled corn-on-the cob with queso fresco and cilantro ($8.95).Īntojitos also has more than 150 tequilas, handcrafted cocktails and draft imports for guests to enjoy. The appetizer menu is staked as well with the Guacamole Trio with Chips ($14.95) that includes guacamole with pomegranate and queso fresco house-made guacamole with fresh tomatoes and the guacamole with jalapeños and lime salt. Grimm said the restaurant serves up food from various regions of Mexico and focuses on “method and quality of ingredients.” All of the salsas, molé sauce, guacamole and tortillas are made fresh in-house daily and so far the fan-favorite dish is the Enchilada Trio ($17.95) with verdes, rojas and molé enchiladas served with rice and refried beans. Halloween Horror Nights 2022: Michael Myers returns to Universal Studios HollywoodĪntojitos Cocina Mexicana has only been open for a few weeks, but locals and tourists alike have already began sharing photos of this Instagram-worthy eatery with its giant, colorful murals, elaborate cocktails and camera-ready cuisine online. There’s also a pretty impressive wine list that servers can help guests pair glasses or bottles with the variety of dishes. If there’s room left for dessert, the Mini Sicilian Cannoli with creamy sheep’s milk ricotta, dark chocolate, amarena cherry and toasted pistachio ($8) is a nice, sweet treat and the Ricotta Cheesecake with mission figs and apple spiced jam ($8) is light, airy and worth the extra calories. The Roasted Egg Plant Ravioli (with brown butter, caponata, ricotta salata with pomodoro sauce $17), Spaghetti & Meatballs (with house-made meatballs, fresh mozzarella and marinara sauce $18) and Squid Ink Seafood (black linguine, calamari, clams, mussels, shrimp, white wine and basil $22) are popular, heartier pasta dishes. The Bolgonese (spaghetti with classic meat sauce $15) is a popular dish and the Pesto Trofie (basil pesto, roasted sweet pepper, oven-dried tomatoes and crispy parmesan $16) has been a summer favorite. The menu features a variety of hearth-baked pizzas with dough that is made and stretched in-house daily including the Prosciutto & Arugula, Fennel & Sausage, Big Eye Pepperoni, Margherita and Quattro Formaggi ($14). Sign up for our Park Life newsletter and find out what’s new and interesting every week at Southern California’s theme parks. Universal Studios Hollywood announced in October that an all-new concept will be coming in 2020 as well as it revealed plans for the NBC Sports Grill & Brew, which will open in what is now Tony Roma’s.
The Vivo Italian Kitchen has replaced the Wolfgang Puck Bistro and Antojitos Cocina Mexicana has opened in place of Camacho’s Cantina.
However, two new restaurants have opened. It took up some major real estate right near the theme park gates, but Universal has yet to comment on the future use of the prime location.
Since 2017, CityWalk has undergone a major face lift with the multi-million dollar renovation of the Universal Cinema, the opening of Voodoo Doughnut, singer-songwriter Jimmy Buffett’s Margaritaville restaurant and bar, the Mini Monster and Poke Bar, an all-new Sephora and Nectar Bath Treats. There have been a lot of changes taking place at Universal CityWalk, the shopping, dining and entertainment center located just steps away from Universal Studios Hollywood.
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